Main Entrees

Tofu and Veggie Coconut Green Curry

Curry was one of my favorite dishes growing up! I love the smell and taste of coconut. Coconut milk, coconut flakes, shredded coconut and even fresh coconut straight from the trees in Hawaii (I use to live there). There’s different types of curry; Indian, Japanese, Thai! Indian curry focuses a lot on the spices such as… Continue reading Tofu and Veggie Coconut Green Curry

Main Entrees

Butternut Squash Ravioli with Lemon Caper Sauce

I remember I use to eat ravioli, chef boyardee style. Nothing against that but I’ve outgrown that. I’ve upgraded to this butternut squash ravioli which changed my life. Just kidding. In all seriousness, my cravings or ravioli have turned into a weekly habit. In elementary school, I’d pick ravioli whenever they offered it as a… Continue reading Butternut Squash Ravioli with Lemon Caper Sauce

Main Entrees

Baked Teriyaki Salmon with Tricolor Couscous and Asparagus

There is nothing like the comfort of being able to recreate your favorite flavors and meals at home after trying it at a restaurant. For the longest time, I’ve been ordering teriyaki salmon and teriyaki chicken at this one Japanese restaurant I always eat at. I’ve just never had the motivation to make it at… Continue reading Baked Teriyaki Salmon with Tricolor Couscous and Asparagus

Main Entrees · Sandwiches · Sides

Baked Hawaiian Roll Pizza Sliders

Switch up your typical pizza crust and make it on Hawaiian Rolls like I did! Seriously though, these sliders are so good you will want to go back for seconds. This is also such an easy recipe you can prepare on any busy afternoon or weeknight. If you like soft hawaiian buns and melty cheese..… Continue reading Baked Hawaiian Roll Pizza Sliders

Main Entrees

Garlic Shrimp Cauliflower Gnocchi

I first tried gnocchi when I was making it for some patients I worked with in 2017. At first, I was really confused as to what they were because it looked like little soft dumplings. It’s classified under a pasta but doesn’t taste like the typical spaghetti or rotini texture. It’s made with semolina, wheat… Continue reading Garlic Shrimp Cauliflower Gnocchi

Main Entrees

Easy Weekday Meal: Sweet Potato Gnocchi w/ Garlic Chicken + Veggies

You have no idea how excited I was when I spotted a package of sweet potato gnocchi atย Whole Foods Market 365ย in the frozen section!! I grabbed 3 containers and was debating on even grabbing more. I’ll be sure to make regular stops at 365 for it. I also grabbed some pre-cut and ready-to-grill veggies to… Continue reading Easy Weekday Meal: Sweet Potato Gnocchi w/ Garlic Chicken + Veggies

Main Entrees

Peanut Soba Noodles with Crispy Tamari Tofu

I enjoy variety. I like bowls with a little bit of everything. That’s what this bowl has! Soba noodles, red cabbage, bean sprouts, shredded carrots, cucumbers, crispy tofu and some bomb creamy peanut sauce to top it off! I wasn’t always a cold noodle fan. I use to think it was extremely weird because.. I… Continue reading Peanut Soba Noodles with Crispy Tamari Tofu