Main Entrees

Zucchini and Bell Pepper Quesadillas

Tortillas makes some of my favorite foods. Tortilla chips, tacos, burritos and quesadillas!  I have certain phases of food when I make something over and over again. Tacos are.. well, always a phase for me. Currently, it’s been quesadillas and I’m not complaining! It’s so delicious and I can always switch it up by adding… Continue reading Zucchini and Bell Pepper Quesadillas

Main Entrees · Sides

Baked Marinara Eggplant Boats

Eggplants comes in different shapes and sizes. There’s global and Japanese eggplants. Japanese eggplants have a thinner skin and are less bitter. I used a Japanese eggplant for this recipe because they also have less seeds and a more subtle taste to me. I’ve tried roasting eggplant but it’s challenging to get it perfectly right.… Continue reading Baked Marinara Eggplant Boats

Main Entrees

Shredded BBQ Chicken + Guacamole Burger

Time has seriously flown by. Just like that, March is almost over! Isn’t that crazy?! Some days, I forget that it’s 2018… The spring season reminds me of bright-colored foods, green salads and barbecue flavors. Growing up, having barbecues in the spring was a thing at my house! The cool outdoor breeze, warm weather and… Continue reading Shredded BBQ Chicken + Guacamole Burger

Main Entrees · Sides

Gluten-Free Turmeric Turkey Veggie Meatballs

I love meatballs! It’s hard to find a meatball recipe without breadcrumbs. First of all, those two ingredients are used as a binder so the meatball doesn’t fall apart and can actually form a ball. I finally perfected this recipe and the main binder here is an egg and some nut cheese! I’ve been making… Continue reading Gluten-Free Turmeric Turkey Veggie Meatballs