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Chocolate Chip Blondies

Fudge, chewy and rich blondies! Great for a snack or treat on any day!
Course Baking, Snack
Keyword Baking, blondies
Total Time 25 minutes
Servings 9 bars
Author winnie liong


  • 3/4 cup cashew butter
  • 1/3 cup butter melted
  • 1/4 cup almond milk
  • 1 tsp vanilla extract
  • 1 cup oat flour
  • 3/4 cup coconut sugar
  • 1/4 tsp sea salt
  • 1/2 tsp baking powder
  • 1 Hu Kitchen Chocolate Bar broken into chunks


  • Preheat oven to 350 F. Prepare a 8 x 8 baking pan with parchment paper.
  • In a medium mixing bowl, mix together cashew butter, melted butter, almond milk and vanilla extract.
  • Add in flour, sugar, salt and baking powder.
  • Transfer to baking pan and add chocolate chunks or chocolate chips on top. Bake for 15 minutes!
  • Remove from oven and allow to cool for 5 minutes before placing on a baking rack to cool for another 10 minutes. Cut into 9 square bars!