Olive Oil Shrimp Angel Hair Pasta
Fresh shrimp tossed with angel hair, lots of veggies, olive oil, garlic and herbs! Such a quick and nutritious pasta dish to throw together in under 30 minutes!
Servings 4 servings
- 1 lb angel hair
- 6 cloves garlic minced
- 1/2 red onion diced
- 2 cups broccoli florets
- 1 lb shrimp
- 1 teaspoon dried oregano
- 1/2 teaspoon red pepper flakes
- 1 tablespoons fresh lemon juice
- 1/4 cup fresh parsley chopped
- 3 tomatoes chopped
- 1/3 cup olive oil
- 1/4 teaspoon sea salt
Prepare angel hair according to package instructions. Drain, reserving 1/4 cup pasta water.
Preheat a large pan with olive oil, cook garlic until fragrant, about 15 seconds. Add onions and broccoli to cook until softened. Add shrimp to cook until pink.
Toss in cooked angel hair, dried oregano, red pepper flakes, fresh lemon juice, fresh parsley, tomatoes, olive oil and sea salt. Add 1/4 cup pasta water as needed.
Top with red pepper flakes before serving!