Easy 10-minute Tuna and Salmon Salad Open-Faced Sandwiches
Two simple and healthy sandwich recipes great for summer lunches and picnics! These take only 10 minutes to make and are so delicious!
Servings 4 servings
Ingredients
Salmon Salad
- 2 pouches salmon 6 oz total
- 2 tbsp mayonnaise
- 1 tbsp dried cranberries/raisins
- 1 tbsp crushed walnuts
- 2 tsp lemon juice
- salt and pepper to taste
Tuna Salad
- 2 pouches tuna 6 oz total
- 1/2 mashed avocado
- 1/4 cup diced red onion
- 2 tsp lemon juice
- 1/4 tsp crushed red pepper flakes
- salt and pepper to taste
Instructions
- Prepare two medium bowls. Mix all ingredients together in a small bowl and add on top of bread to make sandwiches!