Fudgy and Chewy Walnut Brownies
These brownies are SO rich and fudgy! Walnuts are mixed into the batter for a perfect crunch in each bite. Made in one bowl and takes less than 30 minutes to make!
Servings 16 squares
Ingredients
- 2 eggs
- 3/4 cup coconut sugar
- 1/2 cup almond butter
- 1/3 cup coconut oil, melted
- 1/2 tsp vanilla extract
- 1/2 cup GF all-purpose flour regular all purpose works too
- 1/2 cup cacao powder
- 1/4 tsp baking powder
- 1/4 tsp sea salt
- 3/4 cup crushed walnuts
Instructions
- Preheat oven to 350F. Prepare 8x8 baking pan with oil spray or parchment paper.
- In a large bowl, whip together eggs and coconut sugar until fluffy. Add in almond butter, coconut oil and vanilla.
- Stir in flour, cacao powder, baking powder and sea salt.
- Fold in crushed walnuts and transfer batter into baking tray.
- Top with extra 1/4 cup walnuts and bake for 15 minutes or until toothpick comes out clean.
- Allow to cool completely before cutting into 16 squares!