Healthy 5-Ingredient Blueberry Yogurt Bagels
There’s something so satisfying about making your own bagels at home, especially when the ingredient list is this simple. These healthy 5-ingredient blueberry yogurt bagels are soft, fluffy, and naturally sweetened with blueberries, with no added sugar needed.
Servings 5 medium bagels
Ingredients
- 1 cup all-purpose flour plus about 1/4 cup extra for kneading
- 1 cup whole milk yogurt can use any plain yogurt
- 2 tsp baking powder
- 1/4 tsp salt
- 1/4 cup fresh or frozen blueberries
For brushing on top:
- 1 egg whisked
Instructions
- Preheat oven to 400°F. Prepare a baking sheet with parchment paper.
- In a large mixing bowl, mix together flour, baking powder, and salt.
- Add in yogurt and with your hands, mix into a dough. It should get sticky.
- Transfer to a floured surface and knead until smooth, adding flour as needed.
- Gently fold in blueberries.
- Divide into 4 or 5, shape into bagels, and placed onto baking sheet.
- Brush with egg, bake 18 to 22 minutes until golden.
- Cool for 10 minutes, then slice and enjoy!