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Pear Oatmeal Pancakes For Babies And Toddlers

These pear oatmeal pancakes for babies and toddlers are a soft, nourishing, and naturally sweet option for little ones. They are made with simple ingredients like yogurt, oats, eggs, and fresh pear, making them a great balanced meal or snack!
Course Breakfast
Cuisine Breakfast
Keyword baby led weaning, pancakes
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 12 pancakes
Author Winnie Kison

Ingredients

  • 1 cup plain whole milk yogurt
  • 2 large eggs
  • 1/2 cup all purpose flour
  • 1/2 cup rolled oats
  • 1/2 teaspoon baking powder optional
  • 1 pear finely diced

Optional add ins

  • Mashed banana
  • Applesauce
  • Cinnamon
  • Chia seeds

Instructions

  • In a mixing bowl, whisk yogurt and eggs until smooth.
  • Stir in flour, oats, and baking powder if using.
  • Fold in finely diced pear and any optional add ins.
  • Heat a nonstick pan on medium low and lightly grease.
  • Spoon small amounts of batter to form baby or toddler sized pancakes.
  • Cook until edges set and bubbles form, then flip and cook until golden and fully cooked inside.