These yogurt pear waffles are one of those simple, comforting breakfasts that feel homemade and nourishing without requiring anything fancy. Soft on the inside, lightly crisp on the outside, and naturally sweet from ripe pear, they are a go-to option for babies, toddlers, and adults alike!
Course Breakfast
Cuisine Breakfast
Keyword baby led weaning, Waffles
Prep Time 5 minutesminutes
Cook Time 10 minutesminutes
Total Time 15 minutesminutes
Servings 4square waffles
Author Winnie Kison
Ingredients
1egg
1/2cupplain yogurt
1/2cupmilk
1cupflour
1tspbaking powderoptional for under 1
1/2tspcinnamon
1tbspmelted butter or coconut oil
1/4cupfinely diced pear or grated pear
Optional
1tbspapplesauce
1tspmaple syrup or honeyfor 1+ only
pinchof salt
1/2tspvanilla extract
Instructions
In a medium bowl, whisk together the egg, yogurt, milk, and melted butter or coconut oil.
Add the flour, baking powder, and cinnamon. Stir until just combined.
Fold in the diced or grated pear and any optional ingredients if using.
Preheat and lightly grease your waffle maker.
Pour batter into the waffle maker and cook until golden and fully set.