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Easy Ground Turkey Burger (Gluten Free)

Gluten-free and breadcrumb free turkey burger packed with flavor. Delicious in a burger, crumbled into a bowl, wrapped in lettuce or even made into meatballs!
Course Main Course
Cuisine American
Keyword burger patty, turkey burger
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 patties
Author Winnie Kison

Ingredients

  • 1 lb ground turkey
  • 1 egg
  • 3 cloves garlic minced
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper

Instructions

  • In a large bowl, mix together turkey, egg, garlic, worcestershire sauce, chili powder, onion powder, salt and pepper. Four into 4-6 patties.
  • Preheat a skillet to medium heat with olive oil. Add patties and cook until browned and cooked throughout. Add in burger buns with mayo, tomato, lettuce and avocado!