Crunchy clusters made with only 7-ingredients! So simple and lightly sweetened with maple syrup! This granola goes well with your yogurt bowls, oatmeal, on top of pancakes or waffles. You can also eat it by itself!
Course Breakfast
Cuisine Breakfast
Keyword homemade granola
Prep Time 10 minutesminutes
Cook Time 20 minutesminutes
Servings 8servings
Author Winnie Kison
Ingredients
1cupraw oats
1/4cupcreamy peanut butter
1/4cupmaple syrup
1/2teaspoonvanilla extract
1/2cupmixed nuts
1/2teaspooncinnamon
1/4teaspoon sea salt
Instructions
Preheat oven to 350F and prepare baking sheet.
Mix together all ingredients and transfer to baking sheet to bake for 20 minutes, depending on when the tops start browning.
Eat by itself or add on top of your yogurt/oatmeal bowls! Enjoy!