A simple 5 minute breakfast! Toasted bread, cream cheese + sliced avocado topped with chili oil for a kick of spice!
I love avocado toast with a poached or fried egg on top but this changes things up with some cream cheese and chili oil for spice!
Chili Oil Avocado Sourdough Tosat
- 1 slice sourdough toast
- 2 tablespoons cream cheese I used vegan
- 1 small avocado sliced, or 1/2 large avocado
- Light squeeze of lemon
- 1 teapsoon chili oil
- Toast slice of sourdough. Spread cream cheese over toast and then add avocado slices. Add squeeze of lemon and chili oil on top!